December

Last night, Mr. SG and I bought our wreath. This wreath is incredibly important to me because I haven't yet been able to persuade hubby to get a tree due to the fact that we are leaving to spend Christmas with our families in just three weeks. I have always had a tree ... obviously growing up we had one and when I went to college, I had a miniature tree in my dorm, my roommate ACR and I had one in our apartment every year and when we moved into the Kappa house they had a tree! So this will be one, sad, treeless year ... But at least I get my wreath! We went to a Christmas tree lot that had some beautiful, BEAUTIFUL trees (the lot by the TCBY at Mockingbird and Abrams). And they had this glorious wreath that is made up of evergreen and boxwood - an interesting combo that I wasn't even sure I liked at first but now I am in love!

Notice my beloved wreath is not artificial ... I am a big proponent of live greenery. I don't know what it is except that growing up, our greenery was always real except for one garland on the front staircase (and that was just in case we couldn't get fresh greenery in time). I love the smell of the real thing. And even though living in Florida made it difficult to get our hands on the 'good stuff' - we always ordered from LL Bean if our typical tree lot was lacking. Anyways, here are some images below of beautiful, live winter accessories (minus one) ...

Here is some triple wreath action - I am loving the hurricanes flanking the doorway.

Here is a beautiful example of staircase swagging with a eucalyptus/evergreen combo ... I am really loving these unique greenery combos!!

These beautiful pepperberry wreaths are a fun way to have an alternative to evergreen if you don't want to deal with the sap. I love wreaths on the staircase instead of garland. But I love both ... how could I ever choose!

And finally, the holiday ball wreath. If you don't want to do evergreen then this is a great, long-lasting and allergy friendly alternative. And I think the garland in the back is some sort of faux ... I guess if Martha can do it then its ok ....

Honeymoon Recap

The Mr. and I are back from our honeymoon in Bachelor Gulch (Beaver Creek), CO. It was amazing but certainly not for the faint of heart. We were in bed by 9:30 PM each night and up by 8:00 AM ... I am sure to some people those times represent a normal bedtime and sleeping in BUT I don't usually nod off until midnight and if I have no where to be on a weekend or vacation, I am in bed until 10:00 AM!! Bottom line, at the end of the day we were exhausted!!

Skiing was pretty decent for opening weekend. Everyone right and left was complaining about the conditions (there was definitely some "packed powder") but seriously - what do you expect at the end of November people!? This was Mr. SG's first time skiing and in his words, on the first day he " wanted to kill me for dragging him out here!" The next day he was much better (even his instructor was impressed) and the by the third day, my little ski bunny was speeding down some pretty steep faces!

The hotel was amazing. The Ritz backed up to its own lift so that you could literally head downstairs, grab breakfast at Spago, walk out the back of the hotel where the Ski Valets would have your equipment ready and then voila - you hop on the lift! The Spa facilities were to-die-for and I had one of the best massages of my life. For those who know me, my life has had many massages in it thanks to my generous and homeopathic believing mother - so that's saying something about this masseuse!

The food never disappointed. We dined at Grouse Mountain Grill, Splendido, and Spago (the other two nights we canceled our reservations because we were too exhausted and just munched on the Club Floor fair).

But now we are back to Dallas-land. Husband is back to work and I am heading into the classroom because the sweet teacher I will be subbing for is due any day now! I am "on call" and fully expect to be telephoned at any hour to find out I must step in and teach these lovelies some Science for the next few months!

The Easiest Appetizer

I am in love with this amazingly easy and delicious recipe that I discovered this week. If you don't like goat cheese then this isn't the recipe for you ..

This reminds me of a story actually ... One of my best friends and roommate of 3 years, ACR and I loved to entertain in college. We had amazing dinner parties - seriously, they were not your average college dinner party. On one such occasion, we were having a post "Celebration of Lights" (an SMU Christmas tradition) dinner of homemade Chicken Pot Pie and as we were setting out our salad with Pear, Raspberries, toasted walnuts and goat cheese she asked me, "What if they don't like goat cheese?" I matter-of-factly replied, "Then they are not welcome in our house." This cracked her up and became a personal joke/standard of judging potential friends from this point on.

So the recipe ...

Goat Cheese Crostini

You need one baguette (some places will give you half of a baguette which is preferable when you are cooking for two) and you should have the grocery store slice your baguette on the diagonal to get the "crostinis". Toast the crostinis in the oven (approx. 10-12 minutes at 350 degrees).

Use a fork to mash together the following ingredients: a 5 oz. pack of soft goat cheese, 1/4 cup of chives (the skinny ones), and two TBSP of shredded Parmesan.

Spread this delicious concoction on your toasted crostinis and voila! You could also stuff cherry tomatoes with this, use it as dip for vegetables, etc ... It can be stored in the refrigerator for up to 3 days.

We munched on ours while cooking a casual, weeknight dinner for two but it could easily be swanked up! The chives (being green and all) made this look a little wintry too so maybe for your next holiday gathering you could serve this.

And if you don't like goat cheese then you are not welcome at my blog ... just kidding!!

One week anniversary

We have officially been married for one week. I have been trying to get a copy of our marriage license (which is in Florida) so that I can change my name here in Texas, so I know for a fact that our license has been processed which means it is truly official!

When trying to find out our status, I would call the clerks office and say "I am calling to see if my marriage license has been processed yet ..." I wonder how funny that must have sounded, like maybe I had changed my mind and wanted to stop it before it was too late! But no, just trying to make the name change!

We have begun getting social invitations addressed to "Mr. and Mrs. H " which is fun to see. But poor husband thought my name change would be official before our honeymoon next week so he reserved my lift ticket with my new last name ... sadly it doesn't work that fast (especially in Texas - Florida is much easier which is ultimately where I am going to do the change I have since figured out ...) Never-the-less I am hoping that they can keep our name on the ticket as a fun, honeymoon souvenir!!

I know there are many arguments for a woman keeping her name, most of which I agree with, but seeing as I have nothing professional (or reasons otherwise) tying me down to my maiden name, the choice was easy for me. I will be thrilled to take his last name as a means to unify the two of us as a family. There are so many other options out there tailored to each individual couple (hyphenating, combining, new name, etc ...), but taking his name was the right one for us. Someone asked me once if (by my logic of taking a name to become a family) I would have him take my name and I couldn't really come up with a good reason why that wouldn't accomplish the same goal, but for whatever reason, becoming Mrs. H just felt like the way to go. Maybe its because I have always wanted to move up the alphabet ... being a "W" for so long has its rough times! The one somewhat unique thing I am doing is keeping all of my names ... I couldn't bear to part with my first name, as it is my mothers and I go by my middle name but how could I drop my last name when I have identified with it for so long! So we'll see how that works out at the DMV ... four names on a drivers license will look interesting!

I will leave you with a hilarious picture of our cat, Harper. Scout is staying with Grandma and Grandpa in Florida for the next few weeks due to all of our traveling so Harper is looovvviinnnnggg her vacation. Here she is passed out on her Daddy's lap, oblivious to the fact that her sister will be returning in a few weeks ... enjoy it while you can Harper!

Kitchens

Not that its happening soon (Mr. SG, if you're reading this don't freak out ...) but the SG household has some changes happening in its future. Now that we know we'll be here for at least 2.5 more years due to my Teach For America commitment, its time to start customizing our little dwelling place. Last year we bought a 2 bedroom 2 bathroom condo near the Park Cities and while we know it is not smart to make serious changes to a place like this, there are definitely some movements on the horizon. It is my opinion that if you make some small changes that get you even the slightest return (or none) it is worth it because it enhances your lifestyle while you are living there. I have a small wish list of changes to make, that are simple, neutral and some that I believe will impact buyers when we eventually decided to move on.

I totally agree with the thought process that kitchens sell houses! Our kitchen is nice enough - stainless appliances, a decent amount of storage and granite tile counter tops. But we can do much better. For starters, I would like to get granite slab. The tiles irk me. It is like they went half way.

Secondly, I'd like to change the cabinets a little. Right now, they are builder standard - you know, no handles and some curvy grooves to 'add interest'. They are blah is what they are. So I am thinking of mixing in some glass pane cabinets with lighting.

So for our new kitchen, which is happening in the next six months, I am going the white kitchen route. I remember the day when I was watching an HGTV special on kitchens and they were talking all about "white kitchens" and I thought - oh, how boring. My kitchen growing up was a tastefully done French Provincial with a customized china blue hutch and warm cabinets with beautiful molding etc, etc ... So in my mind, that is what kitchens were! And I still love my mother's kitchen - however, I am warming to the white -especially since we have to create a buyer friendly look. So below are some images that have my mind running around!

Note the openness that this kitchen (above) creates. Yum Yum!! The glass, I really feel, make it feel warm yet spacious. (Granted, it is an enormous kitchen .... jealous!!)

This example shows Ikea cabinets - they are so reasonably priced and give an effect similar to its more expensive counterparts. I love the chopping block counter tops, and they are tres reasonable, but they do not sell kitchens. Granite sells!

I do love the white marble, but as a more affordable and universal compromise, I am thinking about a granite in the warm grey tones like this one. Our current granite is black, with some interesting flecks in it which I surprisingly like. It gives a similar look to slate, which is also an awesome counter look.

I suppose we have some time. My understanding is that the decor priority list is as follows: Replace closet and household doors (we are not loving our current ones ...), get towels, pillows and silver frames monogrammed with our new monogram, paint and reupholster our desk chair, paint our steal-of-a-deal china cabinet (another blog post in its entirety ...) figure out the hole in the bathroom wall .... tricky ... and then the kitchen!!!

Kitchen suggestions are welcome!!!

Mrs. Southern Teacher

So I have to share with you some good, non-wedding related news first. One of the pieces of news I have been bubbling at the brim to share with you all and the other I just found out!

The First Piece

Starting in the next few weeks I am going to be long-term subbing for an amazing middle school science class while their teacher has her beautiful baby! This little deal has been in the works for a while but now I am fortunate enough to say it is pretty official and I am simply waiting for the call that she is in labor and I will grab my coat, run out the door and teach science! My position here could last anywhere from 6 - 12 weeks depending on what she chooses to take. Most likely it will be on the longer side (more time to spend with the precious bundle of joy!). The position falls over Christmas break which extends the actual time period a bit, but I am so looking forward to getting to know these wonderful students and doing my best to fill her shoes for the time being.

The Second Piece

It is a good thing that I am getting this sort of subbing practice because next year I will have my very own classroom. Yes dears, I was just offered a position with Teach For America. For those of you unfamiliar with this wonderful program, here is the short of it. TFA is a non-profit organization celebrating its 20th anniversary this year of helping to eradicate the inequality this country sees in its education system. Last year, over 35,000 graduating college students and professionals applied to be a part of this movement and approximately 15% percent were chosen to fill teaching positions within underprivileged rural and urban school districts. TFA is considered highly competitive and in fact, around 10% of the Ivy League's graduating classes apply for a position. Each of these applicants share a common interest in being a part of the solution.

Next August, I will teach High School English right here in Dallas, TX. I am so honored to have the opportunity to make this kind of difference. I am already hatching and scheming to develop a fun curriculum that covers a broad range of English subject matter ranging from literature, grammar to public speaking. After spending 6 weeks in Houston this summer, developing lesson plans, I know I will be ready to walk into my classroom. My substituting experience this year I am sure will only help in my classroom management abilities.

One thing I must figure out once all of the lesson plans are in order and the classroom is organized is what to wear on my feet! If subbing so far has taught me nothing, its that teachers need a good army of stylish yet comfortable shoes. I am considering the Cole Haan Nike Air variety - especially these simple and classic pumps.

If you have any good shoe or teaching advice it is definitely welcome!

Mr. and Mrs.

It is official dear readers! I am a Mrs!! Our wedding was this past Saturday and let me tell you it went off without a hitch. The weather was unbelievable, every detail fell into place and it was absolutely stunning. Walking down the aisle of the church I grew up in, surrounded by loved ones and meeting my husband at the alter was one of the most spiritual experiences I have ever had.

I have been MIA obviously because I was a little tied up over in Florida but I am prepared to come back to this blog gradually and bringing with me fun treats! There are so many amazing events and moments to share with you all and just a gigantic pile of good news!!!

Before I head off to the grocery store to stock up on supplies to cook our first dinner in our home as husband and wife, I will leave you with a picture (though a tad blurry) of Mr. SG and I dancing our first dance to Etta James, Sunday Kind of Love.